Wine Yeasts

Red Star Wine Yeasts: **5 gm packets for 5 gallons**
Cat #	Type	Description	Price
4900	Montrachet	all purpose, for full bodied red and white wines	1.50
4902	Premier Cuvee	(prise de mousse) for all wines, and stuck fermentations	1.50
4904	Pasteur Champagne	for red, white and fruit wines, and stuck fermentations. Higher alcohol tolerance (12%)	1.50
4906	Flor Sherry	for sherry based wines and secondary fermentations	1.50
4908	Cote de Blanc	(epernay2) for all wines, fruit wines and sparkling wines	1.50
4910	Pasteur Red	general purpose for red wines	1.50

Lalvin Wine Yeasts: **5 gm package for 6 gallons**
Cat #	Type	Description	Alcohol Tolerance	Price
4915	K1V-1116	for red and white grapes and juices	12-14 %	1.50
4917	EC-1118	for red & white 4 week wines, and sparkling wines	18 %	1.50
4919	71B-1122	for red grapes and red long term concentrate	14 %	1.50
4923	D47	for whites and blush, with enhanced varietal character	12-14 %	1.50
4921	RC 212	for young reds, with enhanced varietal character	12-14 %	1.50

Wyeast True Brew Liquid Wine Yeasts: **175 ml smack-pack**
Cat #	Type	Description	PRICE
Y4021 XL	Prise de Mousse	crisp and dry, for sparkling, white wines, and fruit wines	10.00
Y4028XL	Chateau Red	for rapidly maturing red and white wines	10.00
Y4134XL	Sake	use in conjunction with koji to produce Asian rice based beverages	10.00
Y4184XL	Sweet Mead	top fermenting, leaves residual sugar after fermentation	10.00
Y4632XL	Dry Mead	classic mead yeast for a dry finish, low foaming	10.00
Y4007XL	Malo-Lactic	softens wines by converting harsh malic acid to milder lactic acid	11.50